Description
Spoken languages
- French
Culinary specialties
- Traditional French cooking
- Provençal cuisine
Opening
Closed Monday, Tuesday and Sunday.
Rate
Menu of the day: 35 €.
Payment options:
- Check
- Cash
- Bank/credit card
Surface area and capacity
- Number of rooms: 1
- Maximum number of diners: 60
Amenities and Services
- Accommodation
- Cloakroom
- Air conditioning
- Toilets