Cooking based on locally sourced, farm and market products, served in an intimate, authentic setting at the heart of de St-Paul Trois Châteaux. Themed menus: truffle.
Description
Spoken languages
- English
- French
Culinary specialties
- Gastronomic cuisine
- Mediterranean cuisine
Labels and ranking
- Restaurants and inns of France
- Vineyards and Discovery Accreditation
Opening
on Tuesday between 7 pm and 9 pm. On Wednesday, Thursday, Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 1.30 pm.
From 01/05 to 30/06/2024
on Tuesday between 7 pm and 9 pm. On Wednesday, Thursday, Friday, Saturday and Sunday between 12 pm and 1.30 pm and between 7 pm and 9 pm.
From 01/07 to 30/09/2024
on Monday, Tuesday, Wednesday and Thursday between 7 pm and 9 pm. On Friday, Saturday and Sunday between 12 pm and 1.30 pm and between 7 pm and 9 pm.
Rate
Payment options:
- Bank/credit card
- Check
- Cash
Surface area and capacity
- Number of rooms: 1
- Maximum number of diners: 20
- Maximum number of diners: 18
Amenities and Services
- Pets welcome
- Restaurant
- Takeaway/cooked dishes
- Terrace
- Toilets
- Parking
- Shady terrace
Accessibility
- Not accessible in a wheelchair