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Come and taste our traditional family cuisine in an intimate setting with a very fine local wine list. Meat and fish specialities, cuttlefish "à la plancha". On Sunday
afternoons in spring and summer, crêpes, icecreams and gourmet desserts.
Description
Spoken languages
- French
Culinary specialties
- Fish
- Provençal cuisine
- offers dishes "homemade"
- Traditional French cooking
Labels and ranking
- Qualité Tourisme™
- Restaurant
Opening
From 01/01 to 31/12/2024, daily.
Closed exceptionally on January 1st and December 25th.
Closed exceptionally on January 1st and December 25th.
Rate
A la carte: from 16 €
Adult menu: 33 to 24 €
Menu of the day: 21 to 24 €.
Group rate available for > 50 people.
Adult menu: 33 to 24 €
Menu of the day: 21 to 24 €.
Group rate available for > 50 people.
Payment options:
- Check
- Bank/credit card
- Cash
Surface area and capacity
- Number of rooms: 2
- Maximum number of diners: 50
- Maximum number of diners: 90
Amenities and Services
- Free WiFi access
- Pets welcome
- Restaurant
- Takeaway/cooked dishes
- Wi-fi
- fireplace
- Parking
- Baby chair
- Shady terrace
- Terrace
- Toilets
Accessibility
- Accessible for wheelchairs with assistance
- Accessible for self-propelled wheelchairs
- Doors >=77 cm wide
- WC + grab handle + adequate space to move
- Site, building totally accessible